RESTAURANTS AND FOOD

RELISHING THE CHALLENGE OF RUNNING AN IRISH BUSINESS

Taste of the Week. Jack McCarthy's Ham and Outregious Lettuce

Taste of the Week. Cully & Sully's Tempting Tomato Risotto

Taste of the Week. Ardsallagh Goat's Cheese - Phantom Pyramid

Taste of the Week. Sage Lentil Dhal Hot Pot

Taste of the Week. Ardsallagh Goats Cheese

Taste of the Week. St Tola Goats Greek Style Cheese

Taste of the Week. On The Double. Ballyhoura Mountain Mushrooms: Garlic Scape Pesto & Wild Irish Samphire

Taste of the Week. A Local Salad, Boy

Taste of the Week. On The Pig's Back Couscous Salad

Roughty Foodie - K. O’Connell Fish - Izz Cafe - Bradleys - Neighbourfood - Dungarvan Brewing. Supporting Local. Make It A DailyHabit

Taste of the Week. Izz Café's Medjool Stuffed Coated Dates

Taste of the Week. Treble by Hederman, ORSO and Riceflour GF Bakery.

Taste of the Week. The Big Cork Salad with Jack McCarthy, ORSO, Olives West Cork, Purple Squirrel, On the Pig's Back, Neighbourfood.

Taste of the Week. Irish Pie's Smoked Bacon and Colcannon Pie

Taste of the Week. Spiced Apple & Carrot Chutney by On The Pig's Back

Taste of the Week. Hederman's Smoked Haddock Chowder

A Quart of Ale± #31. Moving on over to craft with Stout & Porter. Elbow Lane - Whiplash - Eight Degrees - Cloudwater.