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Beaujolais and Vouvray from Barton & Guestier

Killarney Park Hotel awarded membership of Exclusive AMEX Fine Hotel + Resorts Programme 2022

Beautiful flavours and delicious small plates at Nell’s Wine Bar. And a warm welcome too.

A Quart of Ale± #105. On the craft journey with Wide Street, The White Hag, Whiplash, Larkins

Blas na hÉireann, the ultimate Irish Food Awards, to be held again in Dingle this autumn. Entries for 2022 closing on 20th May

Sicilian Parmigiana and Irish spuds the highlights of Marina Market visit