Dining NOW Guide. This Week's Choices In Cork Update #2

 Dining NOW Guide. This Week's Choices In Cork

(Contact me before 1.00pm Wed with a sentence, a pic and a link to menu, plan to update regularly)

 w/e 02/05/2021 Update #2

Click and Collect. At Home. Takeout. Takeaway.

Cork International Hotel

Launching this weekend

@No1CorkHotel very own Taco Box. Convenient preparation, easy-to-follow instructions, and using the freshest ingredients. Call now to book - 021 4549800 - corkinternationalairporthotel.com/dining/new-yor


Celtic Ross Barbeque Box

This May Bank Holiday weekend, Chef Shane and his team, have completed all the prep bringing you a delicious barbeque experience to enjoy at home.
With Rosscarbery Recipes on board it's sure to be a good one. The cost of the Barbeque Box is €60 which includes four generous adult servings of meats and sides. Keeping it local for the beverages, there is the optional extra of four bottles of Clonakilty Brewing Company craft beer for €15. Our Barbeque Box is available on Friday 30th, Saturday 1st Sunday 2nd and Monday 3rd of May. Advance bookings are required through our online Click and Collect system https://celtic-ross-hotel.tablepath.com/menus or by calling 023-8848722.
Boxes can be collected on Friday 30th of April from 6PM and between 12PM-4PM Saturday Sunday Monday.


Vienna Woods Grill

We are delighted to introduce you to the Vienna Woods Grill!

As sunnier and brighter days are approaching it is time to enjoy some BBQ inspired Foods. Try out our new Vienna Woods Grill menu!

Add on our new Takeaway Cocktails for a sizzling summer BBQ without any of the work! πŸΉπŸ”πŸŒ­πŸ”₯

For only €24.95 per person
Visit viennawoodshotel.com to order


Da Mirco


L'Atitude Loves BoJo. Will Take You There Friday!

This week’s destination is very dear to our hearts -Beaujolais!  
We love its fun, playful side - we eagerly await Beaujolais Nouveau noghr each year. However, we also love its more serious side and its ability to produce wines that can rival some of the great wines of France. ...
Situated about 30 mins south of Beaujolais is Lyon - considered ‘the world capital of gastronomy’. For this week’s box, we’ve chosen a few of our faves from the region to marry with this elegant wine. 
€50 for 2 ppl. Orders to info@latitude51.ie by midday Thurs Collection Fri 30th April from 5-6.30 #jointhejourney
Don't forget our box exchange with St Francis!

Goldie Have Your Bosca

Greenes Signature 6 Course Tasting Menu Weekend

Due to popular demand we are introducing our signature 6 course tasting menu to our click & collect offering every weekend. This will be a set menu & dishes cannot be substituted, however we will do our upmost to accomodate all allergy requests. A Restaurant at home experience with a difference. Easy to finish meal boxes, finish at home in 15 minutes. The Meal Kits can be kept in the fridge for up to 36 hrs before consumption. Order before 1pm for collection the same day! Check here for this and their other menus.


Market Lane

Slow cooked Beef Rib from ⁦@RosscarberyReci in a sticky red wine & treacle sauce. One of the choices from our May Heat@Home box. Order from the website before Thursday #keepgoingcork


On The Pig's Back

Our specialty cheese and charcuterie box is now available to your doorstep for you to experience at home. The box includes everything you need to assemble and recreate at home with prosecco or wine to toast the occasion.

"On the Pigs Back" Cheese & Charcuterie Board – Serves 2

Lemon & Garlic Hummus
Black Olive Tapenade
Basil Pesto
Selection of our Cheese & Charcuterie
On The Pigs Back Terrine
On The Pigs Back Pate
Salted Spanish Almonds
Semi Sun Dried Tomatoes
Dressed Mixed Olives
Relishes, Pickles & Fruit
On the Pigs Back Crackers

Choose your Wine / Prosecco!
Available to order for collection or delivery online at

Orders for nationwide delivery are possible from Monday - Wednesday before 12 midnight with next day delivery.

For more information Phone- 021-4617832 from 9.30am-4.00pm 


May Weekend Heat At Home Menu is now live. To place an order call 021-4277387 or go to www.jacquesrestaurant.ie for info and order facility


The Glass Curtain

For the May Bank Holiday Weekend we have some great choices over the weekend...

Check out the menus and place your order (orders open now) here


Sea Church Ballycotton

Our SeaChurch Van is opening πŸ™ŒπŸΌ from this Wednesday the van will be open 7 days a week 10AM - 4PM for all your coffee and cake needs 🌊 who’s excited?! πŸ™‹πŸΌ‍♂️πŸ™‹πŸΌ‍♀️πŸ™‹πŸ½‍♂️πŸ™‹πŸΎ‍♀️πŸ™‹πŸ»‍♂️πŸ™‹πŸ»‍♀️


Bunnyconnellan BBQ

This weeks Cook@Home Box is a special one for the May Bank Holiday Weekend. Designed for the BBQ but as we live in Ireland it can be cooked inside if it rains! Scroll over to see the menu. Order by 3pm Thursday for collection on Friday 4pm to 6pm, Saturday 2pm to 4pm & Sunday 2pm to 4pm. Email info@bunnyconnellan.ie Check out the menu here.


Please place your order by emailing reception@cush.ie with which dishes you would like (1 starter, 1 main, 1 desserts per person) BEFORE 12PM on Thursday, along with if you would like your home dining experience on Friday or Saturday. We will respond to you with an allocated collection time between 5pm - 7pm on your preferred collection day.

Ferrit & Lee
F&L at their opening 4 years back and top in their masks last February.

This weekend's menu now live 😁☀️https://ferrit-lee.clickandcollection.com/

Ballymaloe House
Menu for next weekend:

Ballycotton Day Boat Crab and Garden Asparagus with Lemon Aioli;

Ballymaloe White Bread and Farm Butter;

Free Range Duck Breast & Ballymaloe Pork Belly with Marsala Jus, Wild Garlic Mash;

Bay Scented Carrots & braised Garden Green Onion, Shanagarry Green salad with RosΓ© Vinegar & Honey Dressing.

Chocolate St Emilion with Cocoa Nib Nougatine & Cream.

Fancy that? Order online or ring 021 4652531.