Cheers. Latest Episode #2 . Keeping You Up To Date With Wine, Beers, and Spirits

Cheers. Latest Episode #2
Keeping You Up To Date With Wine, Beers, and Spirits

Teeling Whiskey Launch Two New Single Malt Whiskeys.

We are delighted to announce the release of two new Single Malt whiskeys to honour this year’s World Whiskey Day.

Building on the International success of the Teeling 24 Year Old Single Malt which won the World’s Best Single Malt in 2019 at the World Whiskies Awards, we are proud to present the Teeling 28 Year Old Single Malt.

We are also proud to release Series 3 of our Brabazon Bottling Series, a 14 Year Old Single Malt that has been matured in Pedro Ximénez casks from the Jerez area of Spain.

Join Jack & Stephen Teeling for a live tasting of these new releases on the Teeling Whiskey Facebook page tonight at 7:30pm (Dublin Time).Both bottlings will be available to purchase from our distillery gift shop from May 19th.

For more information on these new single malts please visit our blog: https://teelingdistillery.com/two-new-single-malt-whiskeys/

SuperValu Italian Wine Sale Begins Thursday 21st May

MASI CAMPOFIORIN is Wine of the Month!

€15, Was €17.49

Rich, smooth, velvety, very approachable and versatile with food. This is MASI’s original Supervenetian recognised internationally and inspired by the technique of making Amarone. Combining simplicity and grace with strength and majesty.

Other to check out: 

COSTA MEDIANA AMARONE

€20 Was €25

Deep purple red, ripe fruits and luscious nose, full body, highly alcoholic yet so round to remind a certain natural sweetness.

SARTORI VALPOLICELLA RIPASSO 75cl

€10 was €19.99

Ruby-red, tending toward garnet with age. Black cherry with some earth notes. Round and

well structured, with rich fruit and soft tannins.

RICOSSA BAROLO 75cl

€20 Was €24.99

The Barolo, Piedmont’s most famous wine, is produced with Nebbiolo grapes grown in the eleven

municipalities of the DOCG. A wine of robust, austere but velvety and harmonious body.

O'Briens Wine
Have your favourite Montepulciano back in stock!🍷🍷
and a whole lot more besides!

Pour Your Own Pint with 

9 White Deer Brewery 

Don't we just deserve this 🥰, 8 weeks is a long time without a proper stout.
See our website for details on how you can have this. It's soooo simple.  #stagstout #draftbeer #glutenfree Pour Your Own Pint! All revealed in their video here
Please drink responsibly

Austria Opening Up after Virus

After Austria’s economic activity came almost completely to a standstill because of the Corona restrictions implemented on 16 March, all of Austrian commerce was able to open its doors again on 2 May – of course, in compliance with strict safety and security regulations. The hospitality industry is scheduled to follow on 15 May, and the hotel industry at the end of May. After suffering weeks of interruption to their most important sales channels, relaxation of these restrictions also means a bit of easier breathing for Austria’s winegrowers.

But what is the situation like in Austrian wine’s most important export markets? Read more here.

Unpicking the closure dilemma of Isole e Olena’s Cepparello

Tuscany’s iconic producer Paolo De Marchi (right) has famously had to classify his top end Isole e Olena Chianti as an IGT wine because he uses 100% Sangiovese. But the other reason he has fallen foul of the Consorzio is that, since 2005, he has been putting an increasing amount of this super premium wine under screw cap. So why has he done this and what difference does it make to the finished wine? Justin Keay talks to De Marchi about his controversial decision and tastes both versions of the Cepparello 2016 to see if a professional palate can tell which is which? Read more on the subject here from The Buyer

SuperValu's Wine of the Month Talks Back. 19 Crimes. Meet the Characters!

Press release 

Criminally Good Value at SuperValu

19 Crimes is the Wine of the Month for Only €10

One of the 19 Crimes is imprinted on each cork

Named the World’s Most Admired Wine Brand 2020 by Drinks International, 19 Crimes is SuperValu’s wine of the month for May. A wine, which shares the history of the infamous people who founded the land where its grapes are now grown, 19 Crimes highlights the plight of 165,000 convicts who made the long voyage by sea to Australia between 1788 and 1868, as punishment for committing one of nineteen crimes. 19 Crimes is now available at the special price of €10, reduced from €14, at SuperValu stores nationwide until stocks last.

To add some fun and intrigue to our tasting experience, 19 Crimes has developed an interactive app which animates three of the 19 Crimes convicts' infamous true stories. By downloading the app and then hovering your phone over one of these bottles, the character on the label comes to life to share their story. 

The crimson Red Blend 2018 and light as straw Sauvignon Block 2019 – guilty of being two of the most popular from the brand - are available at the special offer price of only €10 - so when you’re fully submerged in the tales of convicts, we recommend sitting down with a glass of 19 Crimes and enjoying some of the best true crime entertainment. With an abundance of true crime at our fingertips, SuperValu have selected some of the top true crime podcasts, books, movies and documentaries to pair with this wine of the month.

Podcasts

• My Favourite Murder
• Casefile
• West Cork
• Generation Why
• Serial

Books

• “I’ll be gone in the Dark” by Michelle McNamara
• “The Innocent Man” by John Grisham
• “Lost Girls – An Unsolved American Mystery” by Robert Kolker
• “In Cold Blood” by Truman Capote
• “Columbine” by Dave Cullen

Movies

·       Monster

·       Foxcatcher

·       Snowtown

·       Psycho

·       Zodiac

Documentaries

·       The Staircase

·       The Keepers

·       Abducted in Plain Sight

·       Confessions with a Killer: The Ted Bundy Tapes

·       Don't F**k With Cats: Hunting an Internet Killer

Red Blend 2018 13.5% abv

With a bright red to crimson hue, 19 Crimes Red Blend has an intense lifted vanilla aroma on the nose, balanced with ripe red to dark berry fruits. Full and round on the palate with a distinct sweetness giving a rich and round mouth feel, complimented by subtle flavours of chocolate and a cedary spice. The palate finishes soft and fruity with a pleasant lingering freshness.

Sauvignon Block 2019 12% abv

Light as straw in colour, 19 Crimes Sauvignon Block has lifted aromas of passionfruit, grapefruit, gooseberry, and guava on the nose. A light bodied palate, with a with a fresh, crisp finish its best paired with seafood and poultry. Like the red, this is produced in South Eastern Australia.  

19 Crimes value deal will be available in all SuperValu stores nationwide and online at www.SuperValu.ie

You may like to know what the crimes were:

Grand Larceny, theft above the value of one shilling

Petty Larceny, theft under one shilling.

Buying or receiving stolen goods, jewels, and plate...

Stealing lead, iron, or copper, or buying or receiving.

Impersonating an Egyptian.

Stealing from furnished lodgings.

Setting fire to underwood.

Stealing letters, advancing the postage, and secreting the money.

Assault with an intent to rob.

Stealing fish from a pond or river.

Stealing roots, trees, or plants, or destroying them.

Bigamy.

Assaulting, cutting, or burning clothes.

Counterfeiting the copper coin...

Clandestine marriage.

Stealing a shroud out of a grave.

Watermen carrying too many passengers on the Thames, if any drowned.

Incorrigible rogues who broke out of Prison and persons reprieved from capital punishment.

Embeuling Naval Stores, in certain cases.

*********

My Bottles

(and corks!)

The Red Blend 2018: As a youth in Ireland, John Boyle O’Reilly was a member of the Irish Republican Brotherhood, or Fenians, for which he was transported to Western Australia. After escaping to the United States, he became a prominent spokesperson for the Irish community and culture, through his editorship of the Boston newspaper The Pilot, his prolific writing, and his lecture tours. 

And this aromatic wine is quite a blend with Shiraz (57.1%), Cabernet Sauvignon (19.3%), Grenache (10%) and Merlot (6.4%) included; that was the mix when I first tasted it in 2016. The Australians can blend a wine as good as any other country and can also tell the tales. Each cork lists a crime from the 19 and this one is: Stealing from furnished lodgings.

The Sauvignon Bloc features Mick Moore (looks like a relation of O'Reilly's). He told me from the talking label that he was a blacksmith "for the cause of Irish freedom", better known to his family in Dublin as the Pike-maker, one of the last to be transported. This Sauvignon, not listed on the website, seems to be new to the series, which includes quite a few varietals at this stage, including Pinot Noir, Shiraz and Chardonnay. 

Sales of these wines are going up and up. No wonder that Forbes International lauded the marketing: "This is a great example of how a brand can harness new technology for an experience that creates a positive buzz."

Look out for this favourite Rioja in the spring promotion at Supervalu.

Pagos de Labarca “AEX” Rioja (DOC) 2015, 13.5%, €20.00 (was 22.99 check) 

Wines from Finca Labarca in Rioja feature regularly on the Supervalu shelves. This AEX is a favourite of customers and also of wine buyer Kevin O’Callaghan. Keven has described this as "a blockbuster" and it certainly lives up to the billing.

Colour is a dark cherry.  Complex nose, intense dark fruits plus vanilla. Smooth and rounded, concentrated fruit, hints of spice and oak, fine tannins, and a persistent finish. AEX, I’m told,  stands for the Spanish Alta Expression, highest expression.

Produced from some exceptional Tempranillo grapes, this is a limited edition of 17,250 bottles. After fermentation in stainless steel tanks, the wine is left 15 days to macerate before malolactic fermentation and ageing on the lees in new American and French oak casks with different levels of toasting to give the wine the aromatic and flavour complexity it demands. After racking off the lees, the wine continues to age in the same casks.

Supervalu have included it in their Specially Sourced Signature Range. Try with beef and good hard cheese and serve at 17-20 degrees. 

A few of the other wines now on offer at Supervalu:

(March 26^th until Wednesday April 15^th 2020)

€12

VACQUEYRAS REMY FERBRAS 75cl

was €20.99

The Remy Ferbras is a handy bottle to have on your table at any time. Colour is ruby red and ripe dark fruits abound in the inviting mix of aromas. There is a great balance between the ripe fruit and spices, plus a hint of liquorice, impressive texture, full bodied and rounded. Pair with lamb and hard cheese. Note too that the Remy Ferbras Gigondas is reduced to €15 from €19.99. Another Rhone Red worth checking out, especially if you have steak in the house!

€20

MONTAGNY 1ER CRU LES RESSES 75cl

was €24.99

Not too much to say about this - just go out and buy and enjoy! This classic Chardonnay has beautiful intense white fruit aromas, peach the most prominent. Colour is a bright gold and there are amazing fruit and nut flavours, some spice too. The acidity too is outstanding. Fresh, with  a gorgeous mouthfeel and a long finish. Great, with seafood, roast chicken and ham.

€20

CHAMPAGNE PIERRE DARCYS BRUT NV 75cl

Was €29.99

This sparkler won IWSC Silver Medal in 2015.  Judges' verdict: “Pale lemon-yellow, steady streams of small bubbles ; fresh, delicate aromas showing green apple and hints of red fruit behind, fresh bread; well-balanced with bracing acidity, richness across the mid-palate and lingering crisp finish. Harmonious wine.”

€10

GRAHAM NORTON PROSECCO FRIZZANTE 75cl

was €12

Lots of bubbles but here they don’t hang around. This is a Frizzante (gently sparkling) not a Spumante (fully sparkling) like the champagne. This calmer bottle is very very pleasant indeed. You’ll also note a different closure on it - use your normal corkscrew to get started.

Spanish Wine Sale at Supervalu. Look out for Lunático Double!

Spanish Wine Sale at Supervalu
Look out for Lunático Double!

Lunático Bianco Jumilla (DOP) 2018, 13%, Regular price €18.99, down to 12.00 during February offer.

This casual and easy-drinking wine has a rose gold colour, very clean and bright, quite attractive. Quite intense with both floral and ripe fruit notes. Creamy, with an unmistakable touch of oak (in which it has spent 3 months), fresh and fruity and a decent finalé. Perfect to pair with fish, white meats, medium strong cheese, cured fish, and Asian salads.  Take note of the serving temperature of 8 to 10 degrees. A superb Viognier and well worth looking out for in the sale.

Look out also for the Lunático red. This young Monastrell is part of SuperValu’s Specially Sourced Signature Range and has spent 12 months in French oak. It is 100% Monastrell (probably better known to many by its French name Mourvedre). Jumilla is one of the better areas for this grape.

Colour is medium purple with the legs slow to clear. Black berries feature in the aromas. On the palate, the rich berry flavours are enhanced by the sweet oak spice. It is rich and smooth overall with a long and pleasant finish and, I must say, I have a preference for the red over the white. But that’s personal. Do your own thing - especially in wine. 

Mosaic “Winemaker Selection” Priorat (DO) 2016, 14.5%, €12.00 (was 23.99) SuperValu

Full bodied red Priorat wines from a small region in Catalonia (north-eastern Spain), have been finding a much wider audience in the past few decades. So I was expecting good things from this Mosaic blend. And I got them.

Colour of this very accessible wine is purple. There are complex aromas with red fruits and spice featuring. Intense and full-bodied, moderate spice all the way, fresh and dry, tannins silky smooth with hardly a bite at all in a deliciously lingering finish. High quality here, and now at a terrific price.

Condado de Oriza Roble Ribera Del Duero (DO) 2017, 13.5%, €10.00 (14.99)

Say “hola” to this impressive youth from Ribera Del Duero where they’ll tell you they make better wines from the Tempranillo grape than their Riojan counterparts. 

Wine has been produced in this beautiful region since Roman times, though it became well known outside of Spain only in the 1990s. Just two hours north of Madrid, there are about 300 vineyards following the banks of the Duero River in the Castilla y León region, a flowing swathe of land that’s approximately 115 kms long and 35 kms wide. A few years back, Larousse Wine described the DO as “truly the queen of the Iberian peninsula and the cradle of the greatest wines”.

This Condado de Oriza is one hundred per cent Tempranillo (also known here as Tinta del Pais) and has been aged in new American oak for six months, a style known as Roble. After the oak, it is kept in bottle in the cellar for another six months.

It has a dark ruby colour. Ripe darker fruits (plum, cherry) in the aromas, plus spice and fresh herb notes. Rich fruit flavours fill the palate, muted spice, hints of the oak, full bodied and the finish is strong and long.

Serve it at 16 to 17 degrees and pair, the vineyard advise, with lamb chops, pies, cured or semi-cured Manchego or Gouda cheese, as well as dates wrapped in bacon.

Abellio Albarino Rias Baixas (DO), 12.5%, €10.00 (was 14.99).

Liked the colour of this current Wine of the Month immediately, an inviting medium gold. It is hand-harvested and ideal with shellfish and fish and also recommended for lightly spiced Asian chicken dishes. The medium intense aromas are of white fruit. It has a smooth character on the palate, intense fruit (pear, apple and peach) with refreshing minerality. It is zesty and well balanced.

On the Case!

As usual the Supervalu buyers have come up with a very attractive case deal, featuring the aromatic and soft La Miranda de Secastilla. Normal price for this six bottle deal in a wooden is ninety euro but during the Spanish sale you can get it for €50.00. Not to be sniffed at! Though you probably will have a nose or two at the fruity aromas before enjoying!

Like Cava, Spain's excellent sparkling wine, made in the same way as Champagne but better-priced, especially in this sale. We reviewed a couple recently - check it out here. 

* By the way....  If you buy any 6 normal sized bottles, including wines already on offer, you save another €10.00. So buy and enjoy responsibly.

Supervalu Highlight Increase in Sales of Cava during 2020 Spanish Wine Launch

Supervalu Highlight Increase in Sales of Cava

 during 2020 Spanish Wine Launch

Supervalu have had a long association with Spanish wines and recently launched their 2020 selection. It includes the two Cava below. 

Head wine buyer Kevin O’Callaghan: “Ten years ago, Spanish wines sales were dominated by red wines, but today Spanish white wines have enjoyed a 9% growth and now account for 22% of total Spanish wine sales, a sizeable increase considering ten years ago SuperValu’s Spanish white wine sales amounted to less than 6%...while Spanish Cava has also seen growth of 18%…”

Cava is a different distinctive under-rated sparkling wine, made in Spain using the same method as Champagne. There’s a great choice with the Spanish, mainly Catalan, wine whereas many of the big Champagne houses are nowadays owned by the LVMH Group and many smaller producers are now selling their grapes to the big names rather than sticking to the increasingly more difficult independent route. Prosecco is extremely popular in Ireland of course and sometimes I wonder why. Having said that, there are some really good examples of the main Italian sparkler.

Segura Viudas Brut Reserva Heredad 12%, €30.00*.

Light gold is the colour of this elegant Cava, so elegantly presented, constant little fountains send micro-bubbles to the top while slightly bigger ones cling to the sides. Fruit (apple), and a touch of honey in the intense aromas. Mouthfeel is excellent (it has spent some time on the lees), and the high standard, fruity and full of flavour, plus that biscuity touch, is maintained all through to a long impressive finish. 

This premium Cava comes in a decorated bottle. Patiently resting in its precious bottle, it is allowed to quietly mature for the most time in the calm darkness of the Segura Viudas cellars before a last poignettage, from Head Winemaker Gabriel Suberviola, intensifies the contact of the lees for a more complex and finished bouquet. Poignettage occurs when the bottle is shaken vigorously so that the dosage liqueur marries perfectly with the wine. Some of you may be familiar with dosage; it not, check here. 

Notes indicate that it pairs well with meat dishes, such as pork and chicken. It is produced in the Penedès area (near Barcelona) and the blend is of just two grapes: Macabeo (67%) and Parellada.

Gran Troya Cava Brut NV 11.5%, €26.00*  

It may be a little less intense in all aspects than the Segura Viudas and it’s very approachable. If you haven’t tried Cava before, this is a terrific introduction. Indeed, if you are not familiar with Cava,  start with the Troya and then make Segura Viudas your next drop.

The Troya colour is a pale gold and there is no shortage of tiny bubbles rising to the top and forming a ring around the perimeter of the glass. It is reasonably intense, mellow aromas, and fruity in the mouth with a long dry finish. A fairly typical Cava. The grapes used are the traditional Macabeo, Xarel-lo and Parellada “from our own vineyards”. Try with olives, grilled almonds. Serve at 6-8 degrees.

* Watch out for the regular Supervalu offers. For instance, during the second half of February, the Segura Viudas is on offer at €20, and I have seen the Gran Troya as low as €12.00.