Taste of the Week
Union Hall Smoked Salmon Paté
Quite a selection of products from the Union Hall smokery in Bradley’s when I called to the North Main Street shop (established 1850) a day or two before Christmas.
At that stage, most of the shopping had been done but I thought to myself that their Smoked Salmon Paté would come in handy over the Christmas. It didn’t last that long, more or less demolished that very lunchtime.
Ready to eat it says on the pack and I, having come back from the city and a call to Davidson’s, our local butchers, to collect the festival order, was ready to eat it.
The Nolan family have been producing good quality smoked fish products in the small fishing village for the past 30 years and Missus Nolan’s delicious paté has its own unique flavour, mainly salmon of course but with a nicely judged element of a peppery spice along with citrus notes. Excellent on fresh Arbutus sourdough and our Taste of the Week. Taste of the Day more like it! It comes in a 100 gram pack and retails for €3.29.