The universal use of flavor descriptors powerfully suggests that taste acuity is tantamount to judging the quality of a wine. It is nothing of the sort.
from True Taste, The Seven Essential Wine Words, by Matt Kramer (2015). Recommended.
Twenty Years A-Blogging. Tweets on Food and Drink in Ireland (Cork mostly) including brewers, distillers, farmers markets, food stores, producers, restaurants and hotels.
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