Clonakilty in 24 Hours.
A July Excursion!
|Clonakilty Black Pudding and strawberries, delicious starter at the Emmet Hotel|
Lunch on the beach at The Fish Basket
|Mussels (left) and Fish Tacos on the lunch menu at The Fish Basket. Both polished off.|
The sun is out as we arrive at Long Strand after the drive down from Cork city. The idea was to have lunch at the Fish Basket which has established itself in a wooden shack on the edge of the beach. But we are a little too early as lunch service doesn’t start until about 12.45am. So that gives us time to take a walk on the long and pleasant beach, taking in the splendid views of Galley Head.
When we get back, the Fish Basket crew, a friendly and efficient bunch, have turned the kitchen after a busy breakfast service and we check out the lunch menu. We went on to enjoy two delicious fish dishes, well cooked and neatly presented. There are a few dozen seats inside and as many outside. Great spot and Very Highly Recommended.
Scannell's, a Bar with a Back-Garden Buzz
|Together again, in Scannell's|
After lunch we headed back to a private visit to the industrial unit in Bandon where Philip O’Connor and his staff turn out those delicious Seymours Irish Biscuits. By the time we get back to Clonakilty, we agree that we deserve a drink and so we called to Scannell’s who we know, from previous visits, serve craft beer.
Hardly anybody in the bar but the extensive beer-garden at the back is buzzing. It is the 4th of July and there are quite a few foreign accents and every French person in the area seems to be here. We get a seat at a bench (under the shade in our case) and enjoy some Blacks of Kinsale 1601 lager and also the Franciscan Well Chieftain Pale Ale.
The Friendly and Central Emmet Hotel
|Fish for dinner|
This is a small high-ceilinged hotel with 20 rooms, a lovely dining room, a garden room and a garden for barbecues and other events. Might be small but there’s a lot going on here.
It was long been known as a supporter of local producers and this continues with the likes of Caherbeg Pork, Fresh Fish Deli, Irish Yogurts, Rosscarbery Recipes, ZT Fish Rosscarbery, Gloun Cross Dairy, Shannonvale Foods, Bushy’s Strawberries, Clonakilty Black-pudding, and Clona Dairy listed.
|Pancakes with superb local bacon|
We had our dinner and breakfast here, both very enjoyable. The Emmet is well worth checking out, a lovely friendly well-run spot right in the town centre.
After that breakfast, we strolled around the Friday Farmers Market, which now sets up in Emmet Square, before our visit to the nearby Clonakilty Distillery, the newest attraction in this lively town. And we had lunch in the distillery’s Whale’s Tail Bistro before a leisurely journey back to the city.
Bandon's Seymour Biscuits