Everett’s Vaulting To Culinary PeaksNew Waterford Dining Destination
Ireland’s love affair with wine has left a legacy of wine vaults. Some have been converted and are now being used as restaurants, Ely in Dublin and Holy Smoke in Cork spring to mind. The latest are Everett’s in High Street in Waterford who are using the 15th century vaults of a local mayor.
James Rice gave this wine vault and the dwelling above it to Dean John Collyn on the 6th July 1468 and it was used to house the priests of the new chantry chapel built by Collyn until 1520. Now Everett’s, just opened a few months back and already gaining quite a reputation, are using the building for their 58 seater restaurant. The street level room seats 28 while the vaults below cater for 30.
The Chapter One trained chef, back in his native Waterford, is using the best of local produce and using it well. Beautifully cooked and presented plates are flying out of the kitchen and the customers are flying in. The menu is short but long on quality.
We called there recently and, after an initial “set back” about the reservation, we settled in and throughly enjoyed the accomplished cooking and the service from start to finish.
Our other starter was the Andarl Farm Free Range Pork Rillettes, Cherry, Beetroot and Almond. Another winner, again beautifully presented, a gorgeous toothsome combination. Needless to say, two empty plates went back. And that was to be repeated, twice!
Meanwhile, the CL was happily tucking into her Fillet of Cod, N'duja Crust, Courgette, Samphire, Sherry Sauce. The shimmering cod looked as if it had just been plucked from the ocean outside Dunmore East. And the mash was smoother, certainly more buttery, than an electioneering politician’s words.
Now for the real sweet stuff, the chocolat! At least, pour moi. Opera Chocolate Fondant with Malt Ice-Cream had me singing, well metaphorically so, for I was the class crow, not even allowed in the group - no bum notes allowed in Mrs Shaw’s chorus.
Also on this trip:
The Candied Hazelnut
Lunch at Spectacular Cliff House
22 High Street
(051) 325 174