Amuse Bouche

We had a light stretch and then returned to the hotel for a lunch of chicken or steak, fish and some beans. For some reason there was always plenty of toast. No bread, no rolls allowed, just stacks of toast. You could have 300,000 pieces of toast, but no bread. I never did work that out.

Liverpool’s Phil Neal quoted in Match of My Life (editor: Ben Lyttleton)

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