RESTAURANTS AND FOOD

Gourmet Times Imminent In The Herbert Restaurant As New Head Chef Cormac Vesey Takes Over at Cahernane House Hotel.

The Bookshelf Elysian hosts Cork on a Fork Dinner. And it turns out to be a superb evening!

Long May Dede Reign In Baltimore

Beautiful flavours and delicious small plates at Nell’s Wine Bar. And a warm welcome too.

"More pétillant than fizzy". Another amazing new cider from Killahora:

A Quart of Ale± #72. On the craft journey with a trio of ciders: Viking, Johnny Fall Down, and Con's Irish.