Wanted: Ireland’s best student chef!

Message From Glenisk and Cloughjordan House Cookery School

Wanted: Ireland’s best student chef!
The Closing Date Draws Closer for Glenisk & Cloughjordan House National ‘Chef Star’ Competition 

Glenisk, Ireland’s award winning organic dairy, is encouraging budding chefs to get busy and get culinary creations in over the next few weeks before the closing date at the end of March to be in with a chance to win the title of Ireland’s best student chef, and a brand new Ipad!

The competition was launched by Sarah Baker of Cloughjordan House to home economics teachers at the national ATHE conference in Athlone, Co. Westmeath and is designed to get the proverbial creative juices flowing, and encourage students to become more confident in the kitchen. ..before they leave the nest!

Students interested in submitting their own recipe have until 31st March 2014, and can simply visit the GleniskFacebook Page https://www.facebook.com/GleniskOrganic where they will be prompted to upload their recipe using a Glenisk product, along with an image of the culinary creation and a few lines on why they should win ‘Chef Star’.

The successful candidate will win an Apple IPad, enabling them to create and document many more delicious recipes to come, as well as winning a €500 voucher for their respective school to spend on equipment for the Home Economics room.

Cloughjordan is home to Sarah Baker’s award winning cookery school, and offers a range of exciting and inspiring courses for Transition Year and HE students. These dynamic courses offer students the chance to learn valuable cooking skills and develop a deeper understanding of where our food comes from.

Further information on all Glenisk products is available at www.glenisk.com  or you can become a fan of the www.facebook.com/GleniskOrganic page to be in with a chance to win prizes and keep up with the organic conversation, or follow @Glenisk daily updates.


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