Gérard was an accomplished rugby player, capped three times by France “A” and played at a high level with local club Narbonne. His love of both rugby and wine was encouraged by his father, a Corbieres grower and a top-level ruby referee.
|An old "tracteur" in a Languedoc Wine Museum|
Villemajou, planted mainly with Syrah and Carignan, was the family home and is the spearhead of the Boutenac Premier Cru appellation in the low barren hills of the northern part of Corbieres, split by the A61 between Carcassonne and Narbonne. The wines are fruity, spicy and, even when young, have silky and incredibly fine tannins.
Gérard Bertrand Domaine de L’Aigle Pinot Noir Haut Vallée de L’Aude (IGP) 2014, 13.5%, €19.95 (got it at 15.56 on offer) O’Brien’s
The domaine, at 500 metres, is high for the Languedoc and harvests are later. The combination has its advantages: “..it preserves the aromas of the grapes as well as giving the wine a durability… and maintains a high natural acidity…. The characteristic vinification process focuses on the important effect of wood.. the use of barrels is significant.”
Colour is a mid ruby red. There is an aromatic nose indeed but it is the vanilla that seems to dominate the fruit. So, as they say themselves, the nine months in French oak is significant.
On the palate, it is soft, elegant, fruity and spicy. Must say I was relieved to sense the fruit back in velvety control here plus that matching acidity, all the way through to a long finish. Another well-structured Bertrand wine and another Highly Recommended.