Thursday, February 1, 2024

FOOD NEWS & EVENTS AT THE LIMERICK STRAND. Award-winning dining destination


Award-winning dining destination

Executive Head Chef, Paddy Anslow and his team are looking forward to showcasing their new offerings for 2024. Paddy and his culinary team are unconditionally supportive of all things local and always on the lookout for new suppliers and giving a helping hand to small artisan producers.  Passion for their location is evident on all menus and for over 10 years, have been at the forefront of the ‘farm to fork’ and traceability food evolution. Using, fresh, high quality and seasonal food, partnering with local farms and dairies wherever possible ensure that guests enjoy a taste of the nearby Wild Atlantic Way in the heart of the Golden Vale. 

This year they have launched a brand new offering called the ‘Friday Night Supper Club’ running in the award-winning AA rosette River Bar & Restaurant on Friday evenings with dining from 7.00 pm to 9.30 pm.    The cool tones, riverside location, exciting design details and new menus make the River Bar & Restaurant a must-visit when in Limerick. This experience includes the best of food with live music from 8pm-10pm and is the perfect way to officially kick-start the weekend.   Friday Night Supper Club offers 2 or 3 course dining options with an array of delicious homemade locally sourced dishes along with mouth-watering desserts.   The 2-course option costs €37 and 3-course €42 with full menu offer HERE.

Wine and dine your beloved with an amazing Valentine’s Dinner in the AA rosette River Room Bar & Restaurant complete with amuse-bouche and glass of bubbles to set the romantic scene on arrival followed by a candlelit 5 course dinner. This special dining experience is available to book on Wednesday, Feb 14th, Thursday, Feb 15th & Friday, Feb 16th from 6.00pm – 9.00 pm. The 5-course dinner including an amuse-bouche and glass of bubbles costs €49.50 per person.   Pre-booking is advised.  For menu see HERE.

Treat your mother like the queen she is with a Mother’s Day Sunday Buffet Lunch, Sunday March 10th at the multi award-winning Limerick Strand Hotel where you are guaranteed a stress-free and relaxing day.   The exclusive Mother’s Day Sunday Buffet Lunch is a gorgeous affair, where you’ll receive a warm welcome from the friendly and dedicated staff and enjoy a delicious feast in the gorgeous surrounds of the River Restaurant & Bar with stunning river-side views. The buffet lunch is available to book from 1.00pm – 5.00pm and includes a welcoming glass of bubbles on arrival and 4 course options to choose from.  Your mum will also be presented with a special gift and the talented Treble & Bass will entertain the room from 1.30pm-3.30pm.  The Mother’s Day Buffet Lunch experience costs €37.50 per adult

€17.50 per child with kids under 5 dining for free with child friendly menu on offer.

Alternatively, you can treat your mum ANYTIME to a relaxing Afternoon Tea in the heart of Limerick city. The Limerick Strand Hotel is the perfect spot to enjoy your afternoon tea while overlooking the River Shannon. Indulge in a three-tiered platter of exquisite finger sandwiches, served alongside freshly baked warm scones, clotted cream & jam, and a selection of afternoon tea pastries & treats. Available daily from 2pm – 4pm from €31.50 per person.

Only minutes from the St. Patrick’s Festival Parade The Limerick Strand is the perfect location to celebrate our patron saint in style.   Park your car in the hotel’s underground carpark and head out to enjoy the festivities.  Return for a delicious Buffet Lunch served in the River Restaurant from 1.00 pm – 5.00 pm, where dishes showcase the team’s culinary skills and passion for supporting local and kids under 5 years of age can dine for free! On Monday, 18th March 2024, the 51st edition of the International Band Championship will fill the streets of Limerick with the spectacular sight and sound of talented marching band musicians from across Ireland, Europe and America. Watch the bands compete to be crowned International Band Champions as they march through the city!  The buffet lunch will also be on offer at the Limerick Strand from 1.00 pm to 5.00 pm. Buffet costs from €32.95 per adult and €17.50 per child with kids under 5 years dining for free.  

The award-winning 4*  Limerick Strand Hotel offers a beautiful setting for 2024 Easter dining. Easter Sunday Lunch is rather special at The River Restaurant & Bar and a very popular choice for families looking for a memorable and entertaining afternoon with exceptional food and service.  On Sunday 31st March, they are offering a delicious 4-course Lunch Buffet where you will be warmly greeted with a glass of bubbly and a visit from the Easter Bunny, who will be

busy hopping about delivering a chocolate egg to all the children. Reservations are available from 1 p.m. – 5 p.m. each Sunday (Pre-booking essential) and includes a glass of Prosecco on arrival for adults and an Eater egg for kids and costs €37.50 per adult and €18.50 per child with kids under 5 years of age dining for free!

Dine at the award-winning AA rosette River Bar & Restaurant every Sunday from 1.00 pm to 5.00 pm for their popular Sunday Lunch, ideal for a family celebration or group get togethers. With The Great Limerick Run taking place on May 4th it is set to be a popular spot for those looking to re-charge post racing on Sunday May 5th where patrons can enjoy the popular 4 Course Sunday Lunch Menu which includes a welcome glass of bubbles or orange juice for the non-drinkers, a selection of starters from the buffet, an array of Sunday favourite mains courses hand carved by Chef and a plated trio of tempting homemade desserts. The roast rib of Irish Beef was awarded overall Winner in Knorr’s “Ireland’s Great Roast 2019”, and is a firm favourite with guests. Executive Head Chef, Paddy Anslow slow cooks the Rib of Irish Beef for over 26 hours, and is marinated in 3 types of Mustard. There’s also a child-Friendly Buffet Menu, and kiddies under 5 eat for free and Complimentary on-site underground Car Parking is available during the duration of your meal to make your Sunday stress free! Prices from €32.95 per adult €17.50 per child.

We recommend making reservations in advance to avoid disappointment. To make a reservation call 061 421800 or book online via

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