- PREM GROUP LAUNCHES NEW DIGITAL MARKETING COMPANY: SPRINT DIGITAL
- Franciscan Well hosts the First Beer Festival of 2...
- KINSALE GIN Partners with BARRY & FITZWILLIAM.
- Fundraising event in aid of West Cork Animal Welf...
- Barnabrow House Gourmet Evening. Just in time for Valentine's!
- ORSO WELCOMES IN 2019 WITH €19 PRIX FIXE MENU
- COME FOR DINNER, STAY FOR FREE! At the Nox Hotel G...
- Top Posts, last 12 months
- Bollywood New Year's Eve Theme at Richy's
- The Spirit of Christmas Alive and Well in Cork!
- Restaurant Reviews. Up-to-date. Cork & Ireland
- Top Wines. With Reviews & Irish Stockists.
- The Good Value Wine List
- Ireland's Great Producers, Great Tastes
- Tokyo takes the crown as world fine dining capital...
- Saint-Chinian Wine Fair Mon 4th Feb
- O’Brien PR Awarded All-Ireland Business Accreditation
- Dublin Food Chain to host event today highlighting...
- How much more can the hospitality sector bear?
- SAVOUR FOOD AWARDS BEST PRACTICE IN FOOD WASTE MAN...
- COBH SCHOOL HOSTS CHILDREN’S FITNESS INITIATIVE
- Find the perfect Christmas dinner in Cahernane House Hotel
- Local Produce Shines on Greene's New Winter Menu
- Hooked's Anthony Gray. Confident in Challenging Ti...
- Blog Policy
Thursday, June 11, 2015
All Over The World
Chardonnay is the best known white grape. It tolerates a wide range of climates and is loved by winemakers as it is easy to grow and very versatile. Sometimes it is let down by the winemaker. It has its detractors, of course. Ironically, quite of of them love Champagne in which Chardonnay is a key ingredient. Below are a few that I like, all available online.
Jip Jip Rocks Chardonnay 2011, Pathaway (Australia), 12.5%, €18.30, Karwig Wines
Colour here is a very pale gold, hints of green. White fruit aromas greet you. On the palate it is smooth, extended lees contact adding texture and complexity. Fruity too, notes of citrus and melon. Light and fresh with lively acidity and a medium finish. Perfect for seafood and quite good solo too. Loved this unoaked beauty and it is Very Highly Recommended.
Chateau de Maligny Chablis (AOP) 2013, 12.5%, €22.55 Karwig Wines
Again colour is very pale, very clean. Citrus in the aromas. On the palate, it is crisp and clean, citrus flavours too; it is light and fresh with excellent acidity and there is a good finish. No sign of oak here as “the goal..is to preserve natural character..without any foreign intervention”. Excellent with grilled fish and seafood and Highly Recommended.
El Grano Chardonnay 2012, Chile, 13%, €14.45 Le Caveau
This one does get some oak, 20% of it is fermented in French oak. It is made organically in Chile’s Curico valley by French winemakers Denis and Gregoire Duveau and is Very Highly Recommended.
This well balanced beauty scores on the palate with its engaging natural freshness, absolutely engaging sip after sip, glass after glass. Medium bodied, fine flavours too plus a long finish. Colour is a pale yellow, aromas (peach and exotic fruits) are not overly strong but the character shines through on the palate. Nice wine, nice price.
Domaine de Rochebin Chardonnay 2012 Macon-Lugny (AP), 12.5%, €15.50 Karwig Wines
There is a rich honey colour here, with micro bubbles clinging to the glass. Clinging to it myself as well as this is a good one, aromas are lovely, if a little muted at first. It is fresh and light, refreshing fruit flavours (apple, pear). It has an excellent body, good acidity too and a long finish.
The fresh and fruity style is a direct result of vineyard policy. It has spent 4 to 5 months on fine lees. No oak is used for this gorgeous Chardonnay (popping up in a quite a few restaurants) which is Very Highly Recommended.