Saturday, December 5, 2009

Fenns Quay in Cork



FENNS QUAY
Enjoyed an excellent “Early Dinner” at Fenns Quay Friday night. They live up to their “simple philosophy”: use only the best produce from the best local suppliers and treat it with care and attention to detail.
The attention starts the moment you walk in as the service is friendly, professional and discreet. The early dinner offer is a 3 course meal for €27.50.
Started with a tasty tomato and brie pot. Mains was venison in a terrific sauce with vegetables, almost like a stew, and we finished off with a melt in the mouth lemon pot with caramelised pears, accompanied by a blackberry sorbet.
Fenns Quay has a good wine list, quite a few by the glass, and we really enjoyed the Spanish Bodegas Castano Monastrell 2007. Aside from the Early Dinner menu, you can also go a la carte and both menus are supplemented by regular specials, all very tempting! For the season thats in it, there is also a Christmas menu.

Check out my review of No.5 Fenn's Quay - I am cork - on Qype

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