|From the top: Monkfish and black pudding, bream, duck, crab croquettes.|
Pan-fried Monkfish served on Clonakilty Black Pudding with a Red Pepper Dressing. It will cost you €10.95 and weighs in at 402kcal. This fairly unusual match worked out pretty well, a nice mix of flavours and textures.
On then to the mains and must say I was happy enough with mine: Pan Seared Duck Breast
with Artichoke Puree, Borettane Onions, Herb Roasted Baby Potatoes and a Red Wine Reduction (996kcal, €23.95). Nicely executed, with a good accompaniment on the plate and a well cooked set of vegetables on the side-plate.