Friday, June 16, 2023

Adrift Restaurant at Dunmore House noticed once more by the prestigious Michelin Guide

press release

Adrift Restaurant at Dunmore House noticed once more by the prestigious Michelin Guide

Added to the Michelin Guide in 2022, Adrift at Dunmore House is a jewel in the west Cork crown with foodies coming to this family-owned and managed seaside property from all corners of the country. No surprise then that Michelin has added Adrift to their latest Best of Guide celebrating The Best Seafood Restaurants in the Republic of Ireland.


Speaking about this latest release from the Michelin Guide, owner of Dunmore House, Carol Barrett said, “This is brilliant news for everyone here at Dunmore, especially our exceptional kitchen team. We celebrate this inclusion with our amazing suppliers, Glenmar Seafoods, too who bring the freshest fish to us daily! Our diners love to enjoy simple, tasty seafood while overlooking the lovely view across Clonakilty Bay. As a family we believe strongly in using what is local and available so seafood is a must. It’s fantastic to be one of just six restaurants in Ireland to make the list.”


Writing about Adrift, the Michelin editors noted, “Locally sourced fish and shellfish power the menu at this family-run restaurant, which features the likes of John Dory, scallops and West Cork mackerel. It sits inside the Dunmore House Hotel and offers stunning views across Clonakilty Bay, ensuring that a window table is always much sought after. There’s a bright and airy feel to the dining room, which fits nicely with the coastal vistas and tasty, unfussy cooking. Dishes often make use of the hotel’s organic kitchen garden; keep an eye out for the famous local black pudding too.”


Adrift is a beautiful space seating 40 guests with sweeping views across Clonakilty Bay. The menus change regularly and feature some of the best produce in the area with a focus on seafood from nearby Union Hall cooked simply– guests can expect poached lobster, John Dory, cod bouillabaisse and black sole on the bone, not to mention house black pudding, handmade ricotta and nettle ravioli. Included in the Michelin Guide UK & Ireland 2023, Adrift is open five days a week from 6.30pm – 8.30pm. 

Menus can be found here, for booking please call 023 883 3352. 


For more visit dunmorehousehotel.ie


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