Showing posts with label Weekend Catch. Show all posts
Showing posts with label Weekend Catch. Show all posts

Friday, March 11, 2011

THE WEEKEND CATCH

A bumper Weekend Catch, fresh from the Net.
THE WEEKEND CATCH
Restaurant Wine & Food Scene
via Twitter & Facebook
Control and click to follow the links and find out more.



libertygrill Liberty Grill 
This month evening "In Season" specials http://www.facebook.com/LibertyGrill
libertyireland Liberty Wines IE 
This week 15 Liberty wines arrived at @bradleys_offlic. Next week more will arrive at another great wine retailer in Cork. More later...
Here's a great little piece on Ireland's culinary history from Epicurious.
Read Eating in Ireland - The culinary history of the Emerald Isle, five contemporary recipes from chef Paul Flynn, and a glossary of classic Irish dishes and other Cuisines articles about Cuisine Guides at Epicurious.com

Lots of feedback about the mature cheddar- we are delighted. Hope you are experimenting lots with the cheddars in your cooking ;)

macconraoi Martin Conroy 
Mahon Point Farmers Market is running on St. Patricks Day. Great Food ,Good Music and loads for Kiddies to do

ElectricCork Electric 
Freshly Baked Pastries and Scones (Fruit, Brown or Plain) available from 10 every morning and only €2!!! http://fb.me/UQccnkwz

gimmetherecipe gimmetherecipe 
..Food Historian Regina Sexton 'Festive Irish Foods & Cork's Specialities' 18th Mar, Free Fri. event 11.30am Cork City Library#irishfoodies

Ummera's heading back into the UK -As a lead up to St Patrick's Day , we are delighted to be back with Chandos Deli in Bristol taking part in tastings in the Chandos shops from tomorrow , Thursday to Saturday More at http://www.ummera.com

Read about the James Whelan Butchers Box Scheme at http://www.jameswhelanbutchers.com/
UCD Michael Smurfit Graduate Business School, in partnership with Bord Bia, is delighted to announce a third intake of this innovative programme, offering 25 of Ireland’s sharpest minds an exciting opportunity; the Bord Bia Marketing Fellowship.

mariannegusto Marianne Delaney 
National food survey unveils Ireland’s favourite dishhttp://jrnl.ie/100080 #fb

Bibliocook Caroline@Bibliocook @ 
Looks amazing RT @gubbeen www.ucc.ie/fitu. The first Summer School to invite you to come and experience the Irish Artisan Movement in Cork

libertygrill Liberty Grill 
California Style Chicken Supreme One of this month's specials @libertygrill yfrog.com/gzaecgjj


Celebrate the Wisdom
On Saturday 16th April Slow Food convivia all around Ireland, will celebrate the third annual Grandmothers’ Day. Slow Food Ireland's network will celebrate a day dedicated to remembering and recording lost skills, and the precious inherited wisdom of previous generations.

 by GoodFoodIreland
RT @WexfordChamber: Foodies mark your diaries! Wexford Food Fest 20-22 May, food market, cookery demos, Viking BBQ, Jazz breakfast, more

It's competition time again. Tapatastic, and more free wine up for grabs.
We’re going all Spanish this month as part of our 20% off promotion and we’ve a tapatastic goodie box to give away in March’s contest.


Any thirst for a Twitter-Facebook joint blind tasting? You buy a mystery wine (at a great discount), we then all taste it together over Twitter & Facebook and try to guess what it is. There could also be prizes for the winner(s).

BlairsInn Blairs Inn Pub 
How about this for value for money? Three delicious courses for 25 euros on our new Market Menu ... Every Monday & Tuesday from 6 pm.
Top of Form

We search the net, via Twitter and Facebook, each Thursday evening and early Friday morning, for the latest from the Cork restaurant and bar scene. If you don't have either of the above, reach us at cork.billy@gmail.com. Deadline 9.00am Friday.

Friday, March 4, 2011

THE WEEKEND CATCH

A bumper Weekend Catch, fresh from the Net.
THE WEEKEND CATCH
Restaurant Wine & Food Scene
via Twitter & Facebook
Control and click to follow the links and find out more.








WdFoodFestival Waterford Food Fest 
Application forms now available to download from our website for our festival Farmer's Market on Sunday 17th April http://bit.ly/eUpDnh

Celebrate the Wisdom
On Saturday 16th April Slow Food convivia all around Ireland, will celebrate the third annual Grandmothers’ Day. Slow Food Ireland's network will celebrate a day dedicated to remembering and recording lost skills, and the precious inherited wisdom of previous generations.

Not fond of Guinness? Does the thought of green beer turn you, well, green? With St. Paddy’s Day coming up, why not celebrate by pulling the cork on a bottle of Bordeaux? Bordeaux may be viewed as quintessentially French, but there’s a bit o’the Irish in Bordeaux: fourteen chateaux, ten streets, two villages and one monument all bear Irish names. http://debramasterofwine.com/more-than-a-drop-of-irish-blood/

DeesWholefoods Deirdre Collins 
Springtime is here! Busy-Busy in Dee's HQ -http://eepurl.com/cOWsg see our current offers and news

ElectricCork Electric 
New dessert this week, Coffee & Doughnuts. : Espresso mousse, latte frappĂ© & cinnamon sugar doughnuts http://twitpic.com/45d9os

metalmanbrewing Metalman Brewing 
Three casks of Pale Ale filled! Now on to kegging. And brewing.#brewday http://yfrog.com/h835igqj

umnumnum_cork Margaret Smith 
Never has there been an easier chocolate cake so delicious and straightforward to make!... http://fb.me/LnLlcd03

 by GoodFoodIreland
RT @WexfordChamber: Foodies mark your diaries! Wexford Food Fest 20-22 May, food market, cookery demos, Viking BBQ, Jazz breakfast, more

It's competition time again. Tapatastic, and more free wine up for grabs.
We’re going all Spanish this month as part of our 20% off promotion and we’ve a tapatastic goodie box to give away in March’s contest.

Menu latest Electric 41 South Mall Cork twitter facebook current new dinner lunch brunch restaurant

Cobh Edition encourages support of local business
cobhedition.com
Located in one of the attractive squares in the centre of the historic town of Cobh and nestling under the famous St. Colman’s Cathedral it offers the unique opportunity to sample a delicious meal and then retire to the luxurious accommodation just above the restaurant. Gilbert’s is the newest resta...

Pat_Whelan Pat Whelan 
Just got a delivery of local rapeseed oil,Second Nature beautiful nutty flavour http://twitpic.com/4371w1

Any thirst for a Twitter-Facebook joint blind tasting? You buy a mystery wine (at a great discount), we then all taste it together over Twitter & Facebook and try to guess what it is. There could also be prizes for the winner(s).

BlairsInn Blairs Inn Pub 
How about this for value for money? Three delicious courses for 25 euros on our new Market Menu ... Every Monday & Tuesday from 6 pm.
Top of Form

GoodFoodIreland Good Food Ireland Try Fish & Chips like you've never tasted before! Check out this delicious recipe from GFI Member Ballycotton Seafood http://bit.ly/i6p2x3

donalskehan Donal Skehan 
I'm the ambassador for Temple Street's 'The Great Irish Bake' Campaign 2011! Ooh Ambassador! :) Details on the blog :)http://ow.ly/3XKhp

WdFoodFestival Waterford Food Fest 
 by BeanALeanna
3 chefs night @TanneryDungarva with @kajuiter @paulflynnchefand @obrienchophouse on Thurs 14th April...

BurrenSalmon Birgitta Curtin 
 by anygivenfood
The Burren Smokehouse Ecotourism Experience achieves a Gold Award from Failte Ireland/ Ecotourism Ireland! Launch on Thursday 3rd March.

cobhedition.com
Join us for a fun, four week culinary journey as the warm flavours of the Mediterranean meet the vibrantly fresh ingredients of the Irish coasts and farms. This is home cooking at its best: Antipastos, Spreads and Dips, Pastas, Soups, Roasts: a Cornucopia of easy, crowd pleasing menus to spice up th...


We search the net, via Twitter and Facebook, each Thursday evening and early Friday morning, for the latest from the Cork restaurant and bar scene. If you don't have either of the above, reach us at cork.billy@gmail.com. Deadline 9.00am Friday.

Friday, February 25, 2011

THE WEEKEND CATCH

A bumper Weekend Catch, fresh from the Net.




THE WEEKEND CATCH
Restaurant Wine & Food Scene
via Twitter & Facebook
Control and click to follow the links and find out more.



WdFoodFestival Waterford Food Fest 
Application forms now available to download from our website for our festival Farmer's Market on Sunday 17th April http://bit.ly/eUpDnh

Loads of new food and festival news at http://www.corkbilly.com/2011/02/festival-fever.html

Good morning we have a new supper menu we introduced it last Saturday night and got a great reaction !

RTEbusiness RTÉ Business 
 by IrishFoodies
Irish shoppers' 'higher food standards': Irish shoppers demand far higher ethical standards of food producers ... http://short.ie/duzwyx

ballyvolanehse Ballyvolane House 
Spring has arrived at last. Lots going on this spring at O'Brien Chop House Please click link for full newsletter... http://fb.me/Tqc2j8if

 by GoodFoodIreland
RT @WexfordChamber: Foodies mark your diaries! Wexford Food Fest 20-22 May, food market, cookery demos, Viking BBQ, Jazz breakfast, more

Pat_Whelan Pat Whelan 
Just got a delivery of local rapeseed oil,Second Nature beautiful nutty flavour http://twitpic.com/4371w1

Menu - Option of 4 Courses for €19.50 - Available all weekend. ...

Any thirst for a Twitter-Facebook joint blind tasting? You buy a mystery wine (at a great discount), we then all taste it together over Twitter & Facebook and try to guess what it is. There could also be prizes for the winner(s).

Did you know...................
Jamie from Crowes Farm in Dundrum delivers to us twice a week

Top of Form
libertygrill Liberty Grill 
Specials this month, Monkfish & Prawn Kebab - Barbary Duck #FriFotos http://twitpic.com/40zaz0 http://twitpic.com/40zaz2

Hartys Cloyne From Sunday 6th - Friday 25th February in association with Irish Restaurant Awards 2011 & Sunday Independant Life Magazine, 20% off customers food bill - Vouchers availabe from Sunday Independant Life Magazine - Click on link for details & participating restaurants.

GoodFoodIreland Good Food Ireland Try Fish & Chips like you've never tasted before! Check out this delicious recipe from GFI Member Ballycotton Seafood http://bit.ly/i6p2x3

donalskehan Donal Skehan 
I'm the ambassador for Temple Street's 'The Great Irish Bake' Campaign 2011! Ooh Ambassador! :) Details on the blog :)http://ow.ly/3XKhp

foodforlivingie Food for Living 
Just tasted @ummera smoked duck at the @corkfoodforum ... Delicious

whhoganQuintas William Hogan, Cork 
 by DeesWholefoods
@DeesWholefoods congratulations on your latest venture | Cork food firm launches range of burgers on British marketirishexaminer.com/business/cork-…

ummera Anthony Creswell 
RT @guardianfood: Gourmet salt - how did it get so trendy?gu.com/p/2n6z9/tw #wom >Worth a read for anyone at #wcebfoodlast night


umnumnum_cork Margaret Smith 
Carrigaline Farmhouse cheese is very yummy. My fave was the garlic & herb http://plixi.com/p/77885287

Stir fry recipes (478) http://allrecipes.co.uk/recipes/stir-fry-recipes.aspx



We search the net, via Twitter and Facebook, each Thursday evening and early Friday morning, for the latest from the Cork restaurant and bar scene. If you don't have either of the above, reach us at cork.billy@gmail.com. Deadline 9.00am Friday.

Friday, February 18, 2011

THE WEEKEND CATCH

A bumper Weekend Catch, fresh from the Net.
THE WEEKEND CATCH
Restaurant Wine & Food Scene
via Twitter & Facebook
Control and click to follow the links and find out more.


Killavullen Farmers' Market The next market is on Saturday the 19th of Febuary from 10.30am to 1pm. We hope to see you there.

Good morning !! We are pleased to announce our Michelin sticker & recommendation arrived in the post  :-)

Staying in this weekend.........
Why not have a dinner party. Nash 19 Bolognese Sauce,Piece of Parmesan, Martelli Pasta from Contry Choice and Organic Leaves from Kinsale. Only €22.80 Serves 4.

WdFoodFestival Waterford Food Fest 
Application forms now available to download from our website for our festival Farmer's Market on Sunday 17th April http://bit.ly/eUpDnh

Top of Form
quick and easy steak sauce !!
you have pan fried your steak now it needs to rest in the pan you cooked the steaks add a sliced red onion a few twists of your pepper mill soften the onions ,
add 1/2 glass of red wine and reduce until it is almost eveaporated
add 250ml of double cream cook for 5 minutes on a medium to low heat
season to...See More

mariannegusto Marianne Delaney 
Maurice from Ballyhoura apple farm at #Mahon point. His Juices will be on the shelves of @cafegusto next weekhttp://twitpic.com/40pse2

Bottom of Form
We have teamed up with Cottages for Couples in West Cork to offer any of their guests a complimentary bottle of house wine with a minimum spend per head in our restaurant.
Cottages for Couple have some beautiful and luxurious properties available to rent by the night or by the week.
West Cork Self Catering Cottages to Rent for couples Skibbereen Holiday Homes Accommodation Skibbere www.cottagesforcouples.ie

libertygrill Liberty Grill 
Specials this month, Monkfish & Prawn Kebab - Barbary Duck#FriFotos http://twitpic.com/40zaz0 http://twitpic.com/40zaz2

Hartys Cloyne From Sunday 6th - Friday 25th February in association with Irish Restaurant Awards 2011 & Sunday Independant Life Magazine, 20% off customers food bill - Vouchers availabe from Sunday Independant Life Magazine - Click on link for details & participating restaurants.

GoodFoodIreland Good Food Ireland Try Fish & Chips like you've never tasted before! Check out this delicious recipe from GFI Member Ballycotton Seafood http://bit.ly/i6p2x3

donalskehan Donal Skehan 
I'm the ambassador for Temple Street's 'The Great Irish Bake' Campaign 2011! Ooh Ambassador! :) Details on the blog :)http://ow.ly/3XKhp

richysbistro richy's bistro 
Cooking class for kids in Richy's Bar and Bistro. Wed 23rd Feb 3pm-5pm!Should be great fun to cook in the professional kitchen with Richy!!

EpsteinTravels Jonathan Epstein 
Do you follow any chefs, vineyards, restaurants on Twitter? Let them know this week's #FriFotos theme is #food & #wine!

winerepublic Martin Moran 
 by rednosewine
Wake up FG, increasing wine duty didn't raise income for FF as people shop cross border. They had to cut it to increase tax take again #ge11

foodforlivingie Food for Living 
Just tasted @ummera smoked duck at the @corkfoodforum ... Delicious

BullseyeFood BullseyeFood 
 by anygivenfood
THANK YOU! 250+ at last nights Cork Food Forum! Presentations will be available on the www.WCEB.ie http://twitpic.com/40ngqw

whhoganQuintas William Hogan, Cork 
 by DeesWholefoods
@DeesWholefoods congratulations on your latest venture | Cork food firm launches range of burgers on British marketirishexaminer.com/business/cork-…

ummera Anthony Creswell 
RT @guardianfood: Gourmet salt - how did it get so trendy?gu.com/p/2n6z9/tw #wom >Worth a read for anyone at #wcebfoodlast night

IrishFoodies Irish Food Bloggers 
RT @adriancummins 8 week Sommelier Training Certificate Course. More details .... http://fb.me/RXG34zL1

GoodFoodIreland Good Food Ireland 
Check out GFI Member Eamonn from Knockanore Farmhouse Cheese who was on Nationwide last nighthttp://www.rte.ie/player/#v=1091889

foodforlivingie Food for Living 
Tesco customers keep asking for more Irish products on the shelves. So says tesco at #wcebfood

umnumnum_cork Margaret Smith 
Carrigaline Farmhouse cheese is very yummy. My fave was the garlic & herb http://plixi.com/p/77885287

ByTheGlassUK By The Glass® 
Are you serving wines at the correct temperature? http://bit.ly/fFqysL

FreckledPast Evin 
Mini vegan cocoa cakes! The best part is licking the bowl.http://yfrog.com/h41vtxwj


Sooner or later it happens to everyone, a broken cork! Here's how to solve it:
bit.ly
Beppi Crosariol shows you what to do the next time a cork crumbles before you've got it out of the bottle

We search the net, via Twitter and Facebook, each Thursday evening and early Friday morning, for the latest from the Cork restaurant and bar scene. If you don't have either of the above, reach us at cork.billy@gmail.com. Deadline 9.00am Friday.