Showing posts with label El Door. Show all posts
Showing posts with label El Door. Show all posts

Tuesday, December 17, 2019

Taste of the Week. El Door’s Wholemeal Sourdough

Taste of the Week
El Door’s Wholemeal Sourdough

MacCurtain Street’s El Door is now a reasonably regular call for us, usually on our way home from town. The Polish owned bakery has been there for about two years, their breads also available at farmers markets in Killavullen and Ballincollig

We usually get the regular sourdough but this time we threw in a wholemeal sourdough as well. I was just into my first slice of the wholemeal when I found myself concentrating on a beautiful experience of flavour and texture. Everything else faded away for a moment or two before I said to myself that’s my Taste of the Week. Well worth a try if you happen to be passing that way.

They do quite a range of bread types here and also offer a slicing service (not at the markets). I generally prefer mine unsliced though!

They also do a range of doughnuts and, more recently, Cornish pasties. And it’s not all take-out. They have a limited number of tables in MacCurtain Street and you can order a coffee with your cake.

El Door Bakery
MacCurtain Street
089 961 0998

Wednesday, December 11, 2019

Two Good Reasons to visit Killavullen Farmers Market

Two Good Reasons to visit Killavullen Farmers Market

Lots of good things available at the Killavullen Farmers Market, excellent produce and lovely people among them, but I have two major tasty reasons (out of 102) to visit: Ciaran’s Sausage Roll and Noreen’s Mince Pies. Just as well I didn’t taste them until I got home; otherwise I’d have bought the lot, each the best in its class that I’ve ever come across.

That famous Sausage Roll!
Both Ciaran and Noreen are regular stall holders here, always doing their bit to promote the market and the idea of good local food and community. Last Saturday, Ciaran told me that it is their 17th year running. “We are proud to say we are one of the longest running farmers markets in the country!” Just two dates remain for 2019: December 14th (10.30 to 1.00pm) and the very special evening Christmas market December 21st (3.00pm to 7.00pm).

Ciaran, from Maura’s Kitchen, was displaying their great assortment of homemade hedgerow cordials, and seasonal jams, free range eggs and, of course, those delicious sausage rolls made from their own free range pigs.”
El Door's Dariusz Skulimowski, better known in the market as Dar or Darek

Noreen, Noz Ni Bhriain on Facebook, has quite a variety on her stall over the season. On Saturday, we were interested in something for lunch or dinner and so we bought a few slices of quiche (of which she had a terrific selection -we got spinach/mushroom and feta/squash) and a couple of slices of her very tempting Apple and Wild Fruit Tart. And she threw in a couple of those mince pies for free as as she did with other customers. What’s not to like?

Some artisan bread? No problem. El Door is there, with a joke and smile, and lots of breads, including sourdough. Loads of doughnuts, Danish pastries, not to mention Cornish Pasties.

Moved on then to the Chemical Free Vegetable Stall and filled a bag with leeks, kale and turnips. Again there was quite a selection here.

The products available are numerous, including local fresh organic vegetables and eggs, fruit and vegetables from small local producers, potatoes and preserves, award winning cheeses, apples and apple juice, bread and baking, flowers and plants, knits and crochet, jewellery and candles, natural soaps and organic essential oils, Irish made skin & body care products, environmentally friendly cleaning products, charity bookstall, fair trade products available at tea and coffee stall. Whats on offer varies with the seasons. As Ciaran says: “Feel free to come and browse. Our prices are competitive, our quality excellent and a warm welcome awaits you.”
Chemical free

The ‘Killavullen organic buyers group’ community stall have a great range of dried goods, preserves, herbs, spices, teas and coffees to name just a few! Available at very competitive rates they also stock environmentally friendly detergents, shampoos, conditioners etc and offer refills, when you bring your own container!

The community market was founded in 2002 following a conference on the theme of "Food we buy", in response to Darina Allen’s inspirational presentation. The market is set in the peaceful surroundings of the Nano Nagle Centre in the Blackwater valley.
Mince Pies

This market promotes the very important social side of life as well as being a commercial outlet for local producers. Having a cuppa in the cafe at the end of the polytunnel is a great chance to catch up and to make new friends. The Market encourages contributions from children who participate both in the stalls and by providing music.

That polytunnel, a godsend when the weather turns to rain, is set up alongside the car park of the Nano Nagle Centre in the Blackwater valley, just off the N72. Some lovely walks, one by the banks of the Blackwater itself, in the grounds. Just another reason to visit!

Anyone for quiche? Spinach/mushroom and Feta/squash
Killavullen Farmers Market
Nano Nagle Centre
Killavullen, Mallow
Co. Cork
Tel: 085 154 7544