You won't be hungry leaving the Killumney Inn. Trouble is you could be full before the finish.
Take the potato wedge starter for instance. It is a huge dish. Better shared. It is quite nice too, the potato served with bacon and topped with cheese.
Main course was baked rack of lamb in a red wine sauce, served with a selection of vegetables, mashed potato and chips. All very nice, all very filling.
Still, there was room for dessert. I had a very enjoyable, very sinkable crepe with a butterscotch sauce and ice cream while the Advisor had the top class lemon meringue pie.
I finished off with a large cup of pretty ordinary coffee.
I must mention the wine which was a velvety Chilean Merlot (de Gras). Absolutely smashing and great value at €17.50 a bottle. It is one of the house wines, three red and three white, all at this good price.