Showing posts with label Western Herd. Show all posts
Showing posts with label Western Herd. Show all posts

Thursday, April 21, 2022

A Quart of Ale± #101. On the craft journey with Whiplash, Wicklow Wolf, Western Herd, Larkins

 A Quart of Ale± #101

On the craft journey with Whiplash, Wicklow Wolf, Western Herd, Larkins







Wicklow Wolf Tundra Tropical Pale Ale 5.6%, 440ml can Bradleys


This Tropical Pale Ale from the busy Wicklow Wolf comes in a cloudy orange-y colour with a white top. Aromas are more or less all tropical: pineapple, mango, papaya and grapefruit; there’s a hint of pine there also.


And those same fruits provide the flavours on the palate. Indeed the flavours have the run of it as there is just a modest bitterness. It is a smooth one, almost creamy. Very very drinkable though!


Geek Bits:

Style: Tropical IPA*.

IBUs: 30

Hops: Idaho 7, Mosaic, Citra & Sabro 

Malts: Pale, Wheat, Flaked Oats, Cara


*  The label also says New England IPA, and I’m inclined to go with that but I won’t be getting too hung up about it. As the Beer Bible says: “Styles trigger endless debates..across the planet. Approach them lightly.” 


Whiplash True Love Waits Dry Hopped Pils 5.0%, 440ml can Bradleys



This is how Whiplash introduce, sorry reintroduce, True Love Waits: “We’re taking it back to the very start of the Whiplash story today, to the halcyon days of 2016. Before we had a brewery, before 440ml cans & white labels. What we did have though was True Love Waits, a dry hopped Pilsner and our third ever release.”


And now it’s back. Clean and bright light gold with a foamy white head that lasts a bit. Aromatics are engaging, not at all heavy, light white/yellow fruits, citrus (including Bergamot). And that citrus influence is also strong on the clean refreshing palate, the unusual mix of the US Columbus hops (for the dry hopping) and their German lager yeast pulling it off to come up with a crisp, sessional, light and piney lager. Superbly balanced between malts and hops. Top stuff indeed.


Whiplash make as many beers as other prolific breweries but I don’t think I’ve ever seen a dud from the Dublin based outfit. Quality control seems to be in-house here rather than putting the punter to the expense of finding out for him or herself. Kudos for that. The kind of brewery worth supporting.


Not the only one thinking that some breweries should hold off for a period of refinement before sending a new issue into the public domain. Here's part of a recent tweet by Jeff Alworth (@beernirvana): ..Breweries spin out so many IPAs that the vast majority taste like beta versions of a beer that might come into focus in another three batches... 


Geek Bits

Malts: Pilsner Malt, Carapils

Hops: Hersbrucker (German), Columbus (USA)

Yeast: WLP833

ABV: 5.0%

Format: 440ml Cans & limited kegs

Artwork: @sophie_devere



Western Herd Flora and Fauna 10 Hop Double IPA 9.45%



During a recent discussion online, the presenter said this was an absolute bomb of a beer and “has really put Western Herd on the map”. 


It certainly made a huge impression during its launch year of 2021 and the Beernut blog made it their Best Canned Irish Beer: “The apotheosis of the West Coast revival, this brought me back to a time when big and punchy American hops on a clean malt base, served brewery-fresh, was the most perfect thing ever produced for humans to drink.”


This can, marked #158, is from Batch No 4.  Last year's production: Batch 1 was 137, 2 was 152 and 3  was 154. Like the others, Batch 4 has ten hops but here they have dropped Strata for Galaxy. Brewer Bridger Kelleher says he wanted “to see how Galaxy played in there.” It is a limited release, mainly in Clare, with limited distribution outside of the Banner.


In the style of a West Coast DIPA, it is gold in colour and you can see zillions of micro bubbles rising through the clear juice towards the white foamy head. Aromas, with pine needles and pineapple prominent, are intense (some would say dank).


With the Strata hops (described as “Passion fruit meets pot”) missing from the current line-up, is it perhaps a little less dank? Maybe so but I’d need the two versions together to even hazard a guess. When not describing something as “moist” and “humid” like a basement, dank is a slang term describing something as “excellent,” especially marijuana.


Certainly, the impressive posse of tropical flavours remains strong on the palate. Such flavours often get lost when the ABV is high but that is not the case here so major credit to the brewery. And the umami just goes on, the hop-packed juice giving complex flavour right to the very satisfactory finalé. 


They say: ..we’ve packed in the largest number of hops ever into this Double IPA. Designed to let the hops shine through, we’ve built a complex and layered flavour profile.”


Eight of the hops listed below have been used in the kettle and then they double dry-hopped it “heavily” with Nelson Sauvin and (now) Galaxy. To be fair, the malts also keep their end up, even if outnumbered on the credits list.


Hops
Columbus, El Dorado, Cascade, Citra, Centennial, Nelson Sauvin,
Strata, Amarillo, Chinook. Galaxy has replaced Strata for Batch #4

Malts
Pale, Stout Mix

Adjuncts
Dextrose

Yeast
LAX

Original Gravity
1.075

% ABV
9.45%

Larkins Chocolate Passion Imperial Stout 8.5%, 440ml can Bradleys



This Larkin’s stout, brewed with “our friends @dot_brew", is as dark as can be with a quick-vanishing tan head. Best served warmer than chilled they said and that is what I did. Passion fruit purée is included as an ingredient and so too is vanilla and the dessert impression continues on the palate. Not for me, I’m afraid to say.



Full ingredients list: Barley, Lactose, Oats, Hops, Water, Yeast, Passion Fruit purée, Vanilla.


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Beer Bits!


Beoirfest and Barrels in Brewing:

Brian has been in touch about the latest online session: "I think I'm safe in saying that if you have any interest in barrels in brewing you'll want to watch this more than once. It's hard to imagine a panel with more expertise and passion for the subject than the one we were very luck to have; The Wild Beer Co., ASC Barrels, Zmajska Pivovara, and Brasseria della Fonte

If you haven't seen it yet be sure to make time. It's now available at BeoirFest.com"

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News from Cork, as reported by the ECHO, is that Elbow Lane Brewery is to double its tiny capacity. Small but the beers are excellent.

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Rye River have A little slice of sunshine just for you.

Wondering where you can find our latest Rye River Seasonal Kahuna Krush Tropical Sour near you? Check out our website here for a current list of stockists 👉 https://ryeriverbrewingco.com/introducing-kahuna-krush.../ We'll continue to update our list as it rolls out, so check back!


Tuesday, January 4, 2022

Beer of the Year 2021. The Reveal!

Beer of the Year 2021


Very difficult to separate the contenders but the nod for my Beer of the Year goes to the Brehon Brewhouse Oak & Mirrors Cask Aged Imperial Porter. Brehon: "Whiskey-aged porter from a collaboration with our good friends at TWO STACKS using their freshly emptied single malt cask to mature our brew. Of course, getting it right took a few tastings with the lads. This is a superior whiskey cask-aged imperial porter that will please the most discerning of whiskey-loving palettes. Limited edition.."

1 - Cask-Aged Brehon Brewhouse Oak & Mirrors Two Stacks Whiskey Cask Aged Imperial Porter

 2 (joint) - Yellow Belly “Red Noir” Dark Red Ale

                  Whiplash “Melodie Noir” Baltic Porter


4 -       Mescan Brewery Old Brown 


5  (joint) -   Western Herd Flora and Fauna 10 Hop DIPA 

                 - Hope “Limited Edition No 25“ Classic Gose

                 -  Dungarvan “Mahon Falls” Rye Pale


8 - Galway Bay NZ Pils Motueka Dry Hopped Pilsner

Mescan's Old Brown


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Below are more of my favourites from the past 12 months. I'm lucky to have a great supplier here in Cork City and virtually every brewer in the country will know of Bradley's in North Main Street. There's a wall of beer there but I'm conscious that quite a few others don't make it this far south and so I've used various online shops to broaden my scope. If you feel, your beer is missing out, do please let me have a DM with info as to where I can buy it.


Category favourites 2021


Pale Ale:  White Hag “Magic Mist” Juicy Pale Ale (from a very competitive section)


IPA (also very competitive!): Blacks St Tropez IPA Summer IPA 4.8%


Session: Eight Degrees Seisíun IPA 4.5%. No shortage of competition here.


Lager: Galway Bay NZ Pils Motueka Dry Hopped Pilsner 4.9%, from a crowded field


Less competitive categories, even sub-categories


Coffee and Oatmeal Stout: Dungarvan Brewing.


Cask-Aged: Brehon Brewhouse Oak & Mirrors Two Stacks Whiskey Cask Aged Imperial Porter 7.5%; 


Porter: Whiplash The Sup


Rauchbier: Kinnegar 20÷2 Anniversary Rauchbier 5%


Barleywine: Eight Degrees Irish Oak-aged Barleywine 12.2%


Old Brown: Mescan


Spon: Land & Labour Crimson Kriek Framboise


Baltic Porter: Whiplash Melodie Noir Baltic Porter


Wheatbeer/Witbier/Wheat: Curious Society Wheat Beer


DIPA: Western Herd Flora and Fauna 10 Hop DIPA, 9.45%


Black IPA: 9 White Deer Black Lightning; 


Rye Pale Ale: Dungarvan “Mahon Falls” Rye Pale Ale


Bitter: Lough Gill Five Candles Extra Special Bitter


Stout: Ballykilcavan Blackwell Stout.


Kolsch: Rye River Grafters Clocking Off Kölsch Style


Red Ale: Yellow Belly “Red Noir” Dark Red Ale 4.5%


Gose: Hope “Limited Edition No 25“ Classic Gose


Non Alcoholic: Stonewell 0% Cider


Amber Ale: Kinnegar Devil’s Backbone 


Sour: Wide Street “Peach Berliner”Sour or Wheat? 


Brown Ale: Whiplash “The Ocean Wide” 


NEIPA: Heaney New England.


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Favourite beer in brew pubs:

Crew “Polly” IPA.


Also enjoyed:

Cotton Ball "Lynch’s" Stout (Cork City); Elbow Lane's "Angel" Stout (Cork City); and Tom Crean's "Six Magpies" Stout in Kenmare.


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Favourite Cider 2021: 

Stonewell Cask


Also enjoyed:

Johnny Fall Down Rare Apple Cider 2019. Longueville “Mór” Cider 8%.


Others to note:

Mac Ivors Traditional Dry Cider; Viking Orchard Cuvée; Con’s Irish Cider; Viking Hop It Craft Cider; Highbank “Proper Irish Cider” 2016. 


Irish Perry

Cockagee Cider Piorraí Irish Sparkling Perry


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Friday, December 31, 2021

Beer of the Year 2021 - the short list!

Beer of the Year 2021

- the short list!

Cheers!

Not very short but shorter than it was! It is going to be a blanket finish. List below is in alphabetical order. Final result next week.

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Cask-Aged Brehon Brewhouse Oak & Mirrors Two Stacks Whiskey Cask Aged Imperial Porter 

Dungarvan “Mahon Falls” Rye Pale Ale


Galway Bay NZ Pils Motueka Dry Hopped Pilsner


Hope “Limited Edition No 25“ Classic Gose


Mescan Brewery Old Brown

Western Herd Flora and Fauna 10 Hop DIPA

Whiplash “Melodie Noir” Baltic Porter 

Yellow Belly “Red Noir” Dark Red Ale

 


Wednesday, December 22, 2021

Beer of the Year 2021 - the long list!

 Beer of the Year 2021 - the list!


Brehon Brewhouse Oak & Mirrors Two Stacks Whiskey Cask Aged Imperial Porter 7.5%

Dungarvan “Mahon Falls” Rye Pale Ale

Eight Degrees “The Pilgrim’s Path” Lager

Eight Degrees Irish Oak-aged Barleywine 12.2%

Galway Bay NZ Pils Motueka Dry Hopped Pilsner

Heaney New England IPA

Hope “Limited Edition No 25“ Classic Gose

Land & Labour Crimson Kriek Framboise

Lineman “Vesper" Pale Ale

Mescan Brewery Old Brown

O’Hara’s Irish Stout Nitro

Trouble Brewing Lights Out DIPA

Western Herd Flora and Fauna 10 Hop DIPA
Whiplash “Melodie Noir” Baltic Porter

Yellow Belly “Red Noir” Dark Red Ale


- Will be "working" on this long list of my favourite beers in 2021 over the Christmas break. Soon, a short list will be published and then my champ!

Will also name a selection across the various style.


December (short list)

Coffee and Oatmeal Stout: Dungarvan

Cask-Aged: Brehon Brewhouse Oak & Mirrors Two Stacks Whiskey Cask Aged Imperial Porter 7.5%

Porter: Whiplash The Sup

Session: Eight Degrees Seisíun IPA 4.5%

Rauchbier: Kinnegar 20÷2 Anniversary Rauchbier 5%

Barleywine: Eight Degrees Irish Oak-aged Barleywine 12.2%

Wednesday, December 1, 2021

Beer of The Year 2021 The candidates, so far!

 Beer of The Year 2021



The candidates, so far!



November: Mescan Brewery Old Brown

October: Western Herd Flora and Fauna 10 Hop DIPA

September: Galway Bay NZ Pils Motueka Dry Hopped Pilsner

August: Hope “Limited Edition No 25“ Classic Gose

July: Yellow Belly “Red Noir” Dark Red Ale

June: O’Hara’s Irish Stout Nitro

May: Dungarvan “Mahon Falls” Rye Pale Ale

April: Heaney New England IPA

March: Whiplash “Melodie Noir” Baltic Porter

February: Eight Degrees “The Pilgrim’s Path” Lager

January: Lineman “Vesper" Pale Ale


Toying with the idea of using Twitter polls to tie down

our beer of the year, maybe three qualifiers of four and

then a final poll of three. What do you think?

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Favourite beers in brew pubs


IPA: Crew “Polly” IPA

Stout: Cotton Ball Lynch’s Stout


Favourite Cider 

Johnny Fall Down Rare Apple Cider 2019 (from October)

Stonewell Cask (November)


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November final

Tough decision here with the Land & Labour and the Trouble Brewing DIPA also in the field. Not to mention the Stonewell.


Old Brown: Mescan

Spon: Land & Labour Crimson Kriek Framboise

Lager: Eight Degrees Original Gravity “Hoppy Lager”

Session: Trouble Brewing Little Monster Pale Ale

IPA: Larkin’s Drench, Wide Street Cashmere,

Wheat: Curious Society Wheat Beer

Coffee Oatmeal Stout: Ulster Black Oatmeal Stout 

DIPA: Trouble Brewing Lights Out DIPA

Cider: Stonewell Cask


October final selection

IPA: 9 White Deer Stag;

Wheat Beer: Clonakilty Inchydoney Blond;

Black IPA: 9 White Deer Black Lightning; 

Cider: Johnny Fall Down Rare Apple Cider 2019

DIPA: Western Herd Flora and Fauna 10 Hop DIPA

Session: Lineman Sundrops Table Beer, 3.3%; 

Pale Ale: Eight Degrees Kveik Pale Ale.


September Final Selection

Stout: Ballykilcavan Blackwell Stout

Session: Trouble Brewing Love Below Micro IPA 3.2%

Lager: Galway Bay NZ Pils Motueka Dry Hopped Pilsner 4.9%.

Wheatbeer/Witbier: Whiplash Il Veliero DDZ Witbier 4.8%

Rye IPA: Kinnegar Bucket & Spade Session Rye IPA 4.2%

IPA: Hope Handsome Jack IPA 6.6%

Pale Ale: White Hag Duo Series Idaho 7 & Citra Pale Ale 5.5%