Showing posts with label left bank. Show all posts
Showing posts with label left bank. Show all posts

Thursday, January 29, 2015

Good Stuff From The Garonne Gravel. A Duo of Excellent Graves Reds

Good Stuff From The Garonne Gravel

A Duo of Excellent Graves Reds

Chateau des Fougeres Clos Montesquieu, Graves rouge 2011, 13%, €14.80 at Maison Des Vins in Podensac

This is a fairly small estate and much of the work is done by hand. This is a classic blend, half Merlot, half Cabernet Sauvignon. It is pleasant and supple on the palate, has excellent flavours and some spice. Tannins too but just about. And this superb dry wine finishes so well. Very Highly Recommended.

I passed Chateau des Fougeres quite a few times last summer but never visited. Charles de Montesquieu, for whom this wine is named, was a philosopher and author as well as a public figure, businessman and wine grower. He lived in La Brède, overseeing the development of his estate and his vineyard. He was the first to promote the wines of the Graves region, and did much to build their reputation throughout France and in Britain.

Clos Montesquieu Graves rouge is raised in French oak casks for 14 to 16 months. “Its ageing potential has increased over the past vintages and will continue to do so thanks to various ongoing projects. The grapes we use for this wine come from our most gravelly parcels.” And that gravel gives you a big hint as to how to pronounce Graves!

Chateau de Respide Cuvee Callipyge, Graves rouge 2010, 13.5%, €11.80 at Maison Des Vins in Podensac

The chateau is proud of “this high-end wine”, a blend of Merlot (48%), Cabernet Sauvignon (47) and Petit Verdot (5). 24,000 bottles were produced and it has spent 12 months in oak (50% of which is new timber).

Colour here is quite a dark red and there are intense fruits on the nose. On the palate, it is smooth, and fruity too, hints of spice, but all under close control. Tannins are present but not obtrusive. All in all, a superbly made superbly balanced wine, “suitable for Bordeaux Grands enthusiasts” as they say at the chateau who indicate it goes well with “dishes in sauce”, meats, poultry and cheese. Very Highly Recommended.

The style of wine from both these vineyards, both left bank, is essentially the same as that in Pessac Leognan so that means good value can be found here and neither chateau is too far away from the Autoroute Des Deux Mers (A62), familiar to more than a few Irish holidaymakers. Alternatively, why not detour to Podensac where’ll you find the Maison des Vins (where 100s of chateaux are represented) and also the Lillet distillery.