Showing posts with label Prosecco. Show all posts
Showing posts with label Prosecco. Show all posts

Friday, April 24, 2015

A Taste of Tuscany. Warm, soft, and beautiful.

A Taste of Tuscany

Warm, soft, and beautiful.
Tuscany: warm, soft, beautiful.

Tuscan wines feature in the current Italian wine sale at SuperValu (on until April 29th). I copied the warm, soft and beautiful from one of the bottles and it refers to the region but could well apply to the wines below. The Il Capolavoro is another gem and the Prosecco is well worth checking out.

Villa Pani Rosso 2013 (Tuscany IGT), 13%, €9.00
If you want a simple very gluggable wine at under a tenner, take a punt on this fresh and fruity red from the warm and beautiful Italian area of Tuscany. Made from the area’s best known grape Sangiovese (familiar to many of you through Chianti), this medium bodied red, new to SuperValu, is an excellent drop and recommended.
Sammicheli Vino Nobile di Montepulciano 2011 (DOCG), 13%, €15.00
This is another Tuscan red, similar in style to Chianti and made mostly from Sangiovese. It is more aromatic than the Pani. On the palate, it is smooth, fruity and dry, more intense than the Pani and with a longer finish. Full bodied with fine tannins, this is highly recommended. Perhaps get the Pani for the party, and a bottle or two of this for yourself!

Il Capolavoro Appassimento Rosso 2014, 14%, €10.00
This palate pleasing beauty is new to SuperValu but could be turning up there for years to come. It is produced from grapes that have been partially dried (appassimento) and the result is a rich red colour and, more importantly, a greater concentration of fruit flavours. And that concentration means a very pleasant easy drinking wine with a little spice both on nose and palate. Add in a silky mouthfeel and you've got a winner. Very Highly Recommended..

Lunetta Prosecco Brut (DOC), 11%, €15.00

If ever you've been lucky enough to visit Venice and unlucky enough to see the way the gondoliers handle the Prosecco they dish out to tourist groups, then your respect for the famous Italian sparkling wine took a nosedive. At least, that was the case with me. And the respect didn't improve when I tasted some of the feeble stuff served up at some receptions.

But that respect is on the rise again, thanks to this Lunetta. The blurb promises peach and apple on the nose and it is delivered. No shortage of small bubbles either. And it also delivers on the palate and through to a decent finish as well. This is a pretty good example, is well priced and Highly Recommended.


Monday, December 29, 2014

No Shortage of Sparkle at Year’s End

No Shortage of Sparkle at Year’s End
There is no shortage of sparkling wine to see out the old year and to welcome the new, anything from an expensive champagne such as Krug to the inexpensive Prosecco below. The big selection gives you a good chance to get one to suit both your palate and budget.

Champagne Pierre Darcys Brut, €20.00 at SuperValu
Cava Brut Barcino, €12.00 at Supervalu
Griffon Prosecco Frizzante, €9.00 at SuperValu

These are just three from the SuperValu range. The champagne itself was put to the test here on Christmas Day and went down very well indeed. It certainly has got the usual characteristics, is crisp and well balanced and runs out quickly!

The Cava stood into the breach then and you'd hardly notice. No shortage of small bubbles here, the typical breaded nose and again fresh and zesty. Just the job at about half the price.

Prosecco has made a huge impact, not always good, on the sparkling wine scene and this friendly Frizzante is but one of many on the market. It is made in a different way with the secondary fermentation taking place in a bulk tank rather than in the individual bottle, hence the twine on the cork, rather than the more usual more robust arrangement! It is less expensive to produce than Spumante which undergoes secondary fermentation in the bottle. Don't delay too long with your glass of Frizzante as the bubbles don't hang around.

Carl Jung Sparkling White (de-alcoholised), €5.99 widely available
Superquinn; Dunnes Stores; Joyce's of Galway; Molloy's Off-Licences, Dublin; O'Brien's; Next Door Off-Licences; Supervalu nationwide; and good independent off-licences nationwide

With a few drivers among those calling to the house at Christmas, I thought this Carl Jung might come in handy. It sure did and drew a few compliments as well, showing that sparkling celebrations may be enjoyed without the alcohol. Actually, there is quite an intense rush of bubbles and no shortage of fruit in the palate. 


Oh, by the way, if someone says he’d prefer to drink tea, you can keep the sparkle going by offering him a glass of Mariko. Cheers!

Bouvet Saphir Saumur Brut 2011

No doubt that Champagne, Cava and Prosecco are the big three in sparkling wine. But there are many more from all over the world. We enjoyed a white and a rosé from Cono Sur during the recent blogging competition final in Paris and, speaking of France, the country produces well over twenty such wines aside from the well known champagne.  This is one of them, from the Loire and made in the same way as Champagne (méthode traditionnelle). It survived the Christmas and I'm looking forward to opening it on New Year’s Eve. Happy New Year to you all.