|An old vineyard tractor pictured near Narbonne a few years ago.|
- Trio Of Top Chefs Celebrate Cork Produce
- The Good Value Wine List
- Restaurant Reviews. Up-to-date. Cork & Ireland
- Top Wines. With Reviews & Irish Stockists.
- Ireland's Great Producers, Great Tastes
- Franciscan Well Hosts Spirits Fest On Good Friday
- Exploding Tree launches Cocoa Husk Tea. An energiz...
- Breakfast cereal, flour, bread and more - Oats!
- Airfield: Fish. Fire and Grill.
- It’s the Year of the Dog – at The Draft House, Str...
- Fourcorners Begins Distribution Partnership with W...
- Celebrate at Glenlo Abbey Hotel
- Market Lane Group's new 'Chef Session' Pops Up on ...
- Slow Food East Cork. Coming: Prof Ted Dinan; Bronw...
- Top Posts, last 12 months
- Easter at The K Club. Eggs. And Golf!
- Georgina Campbell’s Ireland - The Best of the Best
- Blog Policy
Tuesday, February 10, 2015
Carignan, Mourvèdre and Bourboulenc.Not Just Good Blenders!
Carignan, Mourvèdre and Bourboulenc are not normally let out on their own, not in Ireland.
The three grapes are best known for their role in blends, in the Rhone, Provence and Languedoc. Mourvèdre is probably the most familiar in Ireland as it is the “M” in the GSM wines of the Rhone where G is Grenache and S stands for Syrah. All three come from the Languedoc/Roussillon area; if you’re a rugby fan, think Narbonne, Perpignan and south to the Pyrenees.
The SuperValu French Wine sale that starts tomorrow (Feb 12th) gives us the chance to see the three on a solo run and, at ten euro or less per bottle, it is an opportunity worth taking for those looking to see what else is out there aside from the more common Chardonnay and Merlot.
Domaine De Simonet Bourboulenc 2013, 13.5%, €10.00 SuperValu from Feb 12th.
Bourboulenc is an ancient white grape and, according to the Hugh Johnson Handbook, “makes some of the Midi’s best wines”.
This one, from the Midi, has refreshing white fruit flavours, pear rather than apple, citrus also included and a slight smokiness (a characteristic of the grape, I’ve read); there is a vibrant mouthfeel and a decent finish as well. Nice acidity here too and I think it might go well with a half dozen oysters! Highly Recommended.
Claude Vialade Carignan Vieilles Vignes 2013, Cotes Catalanes IGP, 13.5%, €10.00 SuperValu from Feb 12th.
Colour here is dark red and there are dark fruit aromas. On the palate it is fruity and vibrant, not unlike the Mourvèdre but with a slightly heavier body and slightly stronger flavours. It has an excellent finish. It is recommended for meats and cheese. I tried it with a creamy Durrus Og and they do get on! While rarely seen here on its own, Carignan is widely grown in the South of France and elsewhere around the world, including Chile where it has a long history. Highly Recommended.
Domaine De La Condamine l'Eveque Mourvèdre Cotes de Thongue IGB 2012 - €9.00 SuperValu from Feb 12th
A dark red wine with dark fruit aromas. Stewed dark fruit flavours, quite intense, some spice also; very pleasant overall and a half decent finish as well. Lovely rich warm wine and great value. They say this, with its screw cap closure, is suitable for early drinking, so don't be holding on to it! Highly recommended.