|Immaculate King Oyster from Ballyhoura Mushrooms|
|Mackerel, smoked on the bone.|
We did manage to buy a few other bits and pieces, including (under instructions from Mr Hederman) some Ballycotton spuds from Willie, irresistible strawberries from Rose Cottage Farm and, of course, bread from Arbutus. Another chat (French themed!) here of course with Declan and Deirdre before we retreated back to the city with one of their delicious Almond and Saffron Rings in the bag. Half of it is gone already and I don't think it will last the day!
|Almond and Saffron by Arbutus|