They can take singles and couples and larger groups and, on fine days, they have an outdoor covered area available. And, at present, they are open seven days a week from 6.30pm.
The Supper Club
|Get the ball rolling. Superb starters|
|Chicken Balls. Gorgeous sauce.|
|Chicken (and Chardonnay)|
|Benches on the bank|
|Top: Duck (left) and Lamb|
Bottom: House Salad (left) and Prawns.
|Scrumptious Blackpudding from Jack McCarthy.|
Great flavours from the L'Atitude kitchen.
|Contestants in round 2,|
paired with the pudding.
|A superb ale from 9 White Deer, the new brewery in Ballyvourney.|
This is their first beer and has great flavour and just the requisite amount of bitterness.
Well worth a try and I'll be on the lookout for their next beers, which will
include an oatmeal stout! Stag Ban is available at Bradley's, North Main Street, Cork.
|Not a new product but a welcome one these warm days.|
This is a superb Lemonade cordial, one of the very best.
Just dilute to taste and take a few minutes out for yourself.
Bought this at the Fresh from West Cork stall in the English Market.
|Eating and drinking in this Blueberry Yoghurt from|
McCarthy's Natural Dairy. Just shake it up and drink it.
Enjoy. Two euro from The Rocketman in Prince's Street.
|Eoin O'Mahony of O'Mahony's in the English Market is one of the|
more innovative butchers in Cork, always worth a call. Picked up some of
these Toonsbridge Buffalo Burgers there at the weekend and they are
a treat, great meat enhanced by some herbal magic. Been buying lamb from
O'Mahony's over the past weeks and that too is top notch.
|Did someone say cheese?|
|Some of the IWFS group|
|Coolea wheels in brine|
|Brewer Gordon turns tour guide.|
|Don tells the 9 White Deer story|
|Smoked mackerel starter in Heather|
|Hake at Heather|